Family Sunday Lunches by Mary Berry
£18.99
Family Sunday Lunches
Mary Berry
Headline 2016
Hardback 288pp Illustrated 244x190mm
In this celebration of Sunday lunch, Mary Berry offers recipes for all seasons, from light summer salads to winter casseroles and curries. She gives tried-and-tested advice on preparing all types of roast plus traditional accompaniments such as Yorkshire puddings, cranberry sauce and stuffing, and includes roasting charts for both the conventional oven and the Aga. Other chapters cover canapés, vegetarian dishes, cold desserts and hot puddings.
